Lunch

Lunch

The O.G.

NIGIRI* / 17 / hamachi, salmon, tuna, wasabi, pickled ginger

FLASH SEARED HAMACHI* / 16 / jalapeño, baby tatsoi, myoga, pop rocks, yuzu truffle soy

ANGRY VOLCANO ROLL* / 12 / yellowfin ahi, avocado, fresh jalapeño, dynamite sauce

STEAMED AND CRISPED SEAFOOD POTSTICKERS / 10 / korean soy vinaigrette

THE OG TACO SUSHI* / 8.5 / charred hawaiian ahi, sushi rice, guacamole, li-hing mango salsa (2pc)

SEASONAL GNOCCHI / 12 / sweet corn, squash, calabrian chili, micro bail, parmesan brodo

KOBE BEEF SLIDERS* / 16 / snake river farms, caramelized shallots, gorgonzola aioli, duck fat fries

bulldog-2

Fresh Greens

PETITE LOCAL GREENS / 7 carrot, daikon, cucumber, sunflower seeds, soy house dressing

CHOP CHOP / 15 / dried apricot, candied walnuts, avocado, goat cheese, lemon dressing

TOMATO & GEM / 21 / heirloom tomato, miticana goat cheese, lardons, gem lettuce, avocado

ADD PROTEIN / salmon* 8 / shrimp 8 / chicken 6 / steak* 8

Entrées

CRISPY HALIBUT SANDWICH / 18 / beer battered, cabbage, gochujang tartar sauce

COLORADO FLATIRON STEAK / 24 / wok braised gai lan, salsify frites, xo sauce

LOCO MOCO / 24 / meatloaf, sushi rice, caramelized onion, fried egg, mushroom gravy

TAG CHEESEBURGER* / 15 / grilled onion, lettuce, tomato, aged cheddar, house pickle, duck fat fries

THAI CHICKEN FRIED RICE / 16 / napa cabbage, cilantro, peanuts, bok choy, thai red coconut curry sauce

CARNITAS TACOS* / 18grilled pineapple, guacamole, radish, fresh jalapeño, charred peppers

FISH OUT OF WATER* / MP / our daily creation with seasonal imagination